Lamb Chop Casserole
Lamb Chop Casserole
Ingredients
6/7 Lamb Chops (they fall apart)
1 Beef Stock Cube
1 Tin Tomatoes
1 Handful Green Lentils
3 Carrots Peeled and Chopped
2 Onions Chopped
2 Cloves Garlic
1½ Pints Water
Method
Add together and cook until done.
Served with Couscous
4:14 PM
|
Labels:
1) Slow Cooker,
2) Lamb,
Lamb Chop Casserole
|
You can leave a response
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment